Ingredients
– 2 bags butter flavored puff corn (each bag 3.25 ounces / 92 grams)
– 1 box vanilla flavored candy coating (16 ounces / 454 grams)
– Sprinkles (optional, for decoration)
Instructions
1-First off, letβs dive into making these Christmas Puffs itβs as easy as pie, I promise! Start by grabbing a large pan or bowl and adding in those 2 bags of butter flavored puff corn. This sets the stage for all that sweet magic to happen.
2-Next, take that 16 ounces of vanilla flavored candy coating and melt it in the microwave, following the package directions to get it just right. Once itβs smooth, drizzle it over the puff corn and stir quick to coat everything evenly donβt dawdle, or itβll set too fast!
3-Spread the mix out on two large sheets of wax paper in a single layer, then sprinkle on some decorations if youβre feeling fancy. Let it cool completely, and before you know it, youβve got a batch ready to store in an airtight container for up to a week. This whole process takes about 20 minutes, making it a breeze for any holiday gathering.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
π¨ Add sprinkles or mix-ins like M&Ms or pretzels for festive customization.
π¬ Use vanilla candy coating for the best flavor pairing with butter puff corn.
π Avoid candy melts as they set too quickly and are hard to work with.
- Prep Time: 10 minutes
- Cooling Time: 10 minutes
- Category: Snack
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 22g
- Sodium: 10mg
- Fat: 9g
- Saturated Fat: 9g
- Unsaturated Fat: 0.3g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 2g
