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Halloween Rice Krispie Treats 9.png

Halloween Rice Krispie Treats

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๐ŸŽƒ Celebrate Halloween with these fun and festive Rice Krispies Treats that combine sweetness with spooky decorations.
๐Ÿฌ These treats are easy to make, delightfully gooey, and perfect for sharing at parties or giving as festive gifts.

  • Total Time: 15 minutes
  • Yield: 16 treats

Ingredients

– 8 tablespoons unsalted butter

– 15 ounces marshmallows (mini or regular sized, approximately 1 1/2 standard bags)

– 2 teaspoons vanilla extract

– 9 cups crisped rice cereal

– 1 cup Halloween-themed chocolate candies

– 1/2 cup Halloween sprinkles

– 1 cup candy corn

Instructions

1-Line a 9ร—13-inch baking pan with foil and spray with cooking spray.

2-Melt butter and marshmallows together in a saucepan over medium-low heat.

3-Remove the saucepan from heat and stir in the vanilla extract.

4-Quickly stir in the crisped rice cereal, candy corn, Halloween-themed chocolate candies, and sprinkles until well combined.

5-Pour the mixture into the prepared baking pan.

6-Spray hands with cooking spray to prevent sticking and press the mixture firmly to flatten it evenly in the pan.

7-Allow the treats to cool completely before cutting into squares.

Last Step:

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Notes

๐Ÿš Use fresh crisped rice cereal to keep treats soft and chewy.
๐Ÿ”ฅ Melt marshmallows on the stovetop for a smooth, well-combined mixture if they are hard.
๐Ÿ‘ Spray hands with nonstick cooking spray to make pressing the mixture easier and less sticky.

  • Author: Brandi Oshea
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 treat
  • Calories: 323
  • Sugar: 39 g
  • Sodium: 143 mg
  • Fat: 9 g
  • Saturated Fat: 6 g
  • Carbohydrates: 59 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 17 mg